They are easy to enjoy and even easier to prepare at home. If you're tired of your usual iced coffee or lemonade, these Korean drinks are a great way to refresh your palate and stay cool this season.

Starbucks is celebrating the red, white, and blue with a special drink available for a very limited amount of time.

2 ripe mangoes, peeled and halved, stone removed 5 passion fruit, sliced in half 300ml/½ pint double cream 3 tbsp limoncello liqueur 25g/1oz pistachio nuts, chopped icing sugar, for dusting ...

One (750-milliliter) bottle dry rosé 3/4 cup passion fruit liqueur, such as Chinola 3/4 cup passion fruit syrup (see Where to buy) Ice, for serving Fresh mint sprigs, for serving (optional) 4 ...

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For the passion fruit and lemon posset, slowly bring the double cream and sugar to the boil in a large saucepan over a low heat, stirring well to dissolve the sugar in the cream. Boil for 3 ...