Heat the extra-virgin olive oil in a large deep skillet. Add the pork and its marinade and cook over high heat, stirring occasionally, until the meat loses its pink color, 3 to 4 minutes.

Add the pork belly, skin side down, and weigh it down with another heavy skillet. Cook over moderately low heat until golden and crisp, about 10 minutes. Transfer the pork, skin side up, to a ...

Choose the right cut: Bone-in pork chops retain moisture as they cook, although you could also use this marinade for wings, chicken breasts, pork tenderloin, and more. Give it time: Marinate the pork ...

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STATEN ISLAND, N.Y. — An iconic Brooklyn fixture is closing its doors this month after almost six decades in business. Bari Pork Store opened its doors in 1969, serving generations of ...

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More than 10 live cockroaches were allegedly found at Yun Hai Yao’s premises in Northpoint City. Read more at straitstimes.com. Read more at straitstimes.com.