Are you new to Southern cuisine or looking for a trip down memory lane? These fried foods, hearty plates, and cast iron ...

The “Great Chieftain o’ the Puddin-race” is how Scottish poet Robert Burns described haggis, the savoury pudding made from ...

In 2025, The Baltimore Sun published hundreds of stories about restaurants, food and drink. Among reports of openings and closures, expansions and collaborations, transplants and relocations, several ...

With his lament, Burns cemented Mary’s status as a tragic figure ripe for romantic literary representation. Burns’ work ...

On the 25th of January each year, Scots celebrate the life of Robert Burns with good food and recitations of his poetry ...

Asda is gearing up for Burns Night this January with a staggering 150,000 packs of haggis products landing in stores from ...

Looking for Burns Night menu ideas? Here are recipes for a Scottish starter, haggis and sides, a traditional pudding and cocktails to finish.

Professor Gerard Carruthers, Francis Hutcheson Chair of Scottish Literature, the University of Glasgow, said: “Burns didn’t just write about haggis, he took an existing national symbol and ...

The posh supermarket chain admitted a side of beloved neeps was not available as part of a £12 dine-in offer celebrating Scotland's Bard.

Fat is perpetually villainized, but it shouldn't be. You need fat to function. But the question is: which are the healthy fats and which aren't? “For years, fat was seen as unhealthy so we began a ...