Mazzola Bakery in Carroll Gardens is an old-school, Old World bakery specializing in Sicilian pastries and lard bread, a ...

TPG shares where you'll find the first Eataly Italian restaurant at sea on board MSC World America, what's on the menu and if ...

Italy's diverse regional cuisines are known for distinct local ingredients and culinary methods, and there's a world of ...

"We had tapioca, semolina, treacle sponge pudding ... "I think my school must have been quite posh because we had a bread bowl in the middle of the table, and in the summer a salad bowl.

And the winner is Savia in Boca Raton, his new culinary home that serves authentic Sicilian fare ... restaurant supplier — carrying olive oil, bread, fruit, vegetables, cheese wine and more ...

If you’d like to celebrate the holiday, or simply the appearance of spring with lamb, why not make this traditional Sicilian pasta sauce of lamb and peas? In this traditional dish from the Sicilian ...

Instead, Gordon recommends semolina, which is supposedly better at exactly the same job. His recipe serves around four to six people, but isn't suitable for vegetarians or vegans. 1. Preheat your ...

Cult confections made year-round included rainbow cookies, sfogliatella stuffed with ricotta, semolina, and candied orange; rugelach, and biscotti. “Baking is my passion and I have been blessed ...