Dredge the wings in flour, shaking off any excess flour. Heat 3 inches of oil to 375°F in a large pot or deep fryer. In batches, fry the chicken wings until golden brown, 8 to 10 minutes.

The mission of Andersen Air Force Base’s 36th Wing has “never been more consequential,” said Lt. Gen. Case Cunningham, commander of the Pacific Air Force’s Eleventh Air Force, at a ...

The Detroit Red Wings are linked to signing a star free agent forward who's coming off a 31-goal season to bolster their offense.

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