Provide pre-portioned options in dining halls, alongside their buffet-style counterparts, for students who experience stress associated with buffet-style dining. Stanford has been pre-portioning ...

Aditya Udaygiri ’26 used to eat yogurt with nearly every meal in Stanford’s dining hall. Like clockwork, he would fill a bowl with yogurt – preferably strawberry flavored – and top it with ...

Reporting from Palo Alto — On his first day as a student at Stanford University after serving as an enlisted Marine in Iraq, William Treseder rushed to get to the dining hall by 6 a.m. Stanford ...

Stanford disputes a report claiming high plastic levels in dining hall food, launching its own investigation into contamination sources.

A recent report by the environmental research group PlasticList found that food served at Stanford University dining halls ...