Breeding for higher marble scores has been a positive move for the Australian Wagyu industry. And there will be improved pricing on the horizon.

Tesco introduces a new Finest Wagyu steak range to over 100 UK stores, catering to the increasing demand for premium British Wagyu beef. Discover the four cuts available and the rising popularity of ...

Premium wagyu steaks in retailers used to warrant a big PR push - but are they really all they're cracked up to be?

Japanese Wagyu is widely regarded as the best steak in the world, but it's pricey. These affordable alternatives still offer ...

Wagyu breeders are chasing maternal genetics, after an annual elite sale reached nearly $100,000 for a top female. A Wagyu ...

Wagyu beef is prized for its marbling. That intramuscular fat melts out in a pan or on a grill, creating a steak that you can cut with a fork. But getting to that point — when the fat content of ...

But Nguyen is offering wagyu — what the menu describes as "a proprietary cut" from "100% Japanese Tajima cattle crossbred to achieve a premium BMS (beef marble score) of 6-8." Now wagyu ...

For decades, intramuscular fat — or marbling — has been considered crucial to a juicy, tender steak. It's a key reason Wagyu comes with a hefty price tag. But speckle park beef is challenging ...

Aldi has signed a £320m deal to become the UK’s biggest seller of British Wagyu steaks. What does this mean for shoppers and farmers alike?

Bluefin tuna and imported Japanese wagyu featured in the first wave of limited-time offerings debuting April 11 IRVINE, Calif ...