News
Panera Bread has created a new Office of Transformation and Strategy and has hired Nikka Copeland to lead it. Copeland has ...
Culinary students from Iowa State University will deepen their bakery knowledge and industry connections at IBIE.
Drew Lerner, president and senior agricultural meteorologist at World Weather, Inc., joins Sosland Publishing’s senior ...
SACRAMENTO, CALIF. — Blue Diamond Growers, an almond cooperative, is streamlining its operations by shuttering its Sacramento ...
VALENCIA, SPAIN — Spanish snacks maker Grupo Apex has acquired Chavey y Clark, SLU (dba Super-Mex), a manufacturer and ...
In a new study from Females in Foods, nearly 40% of women reported they still experience verbal or physical abuse in the ...
KANSAS CITY — Winter wheat harvest in the top production state of Kansas moved into high gear over the past week as fields ...
TORRANCE, CALIF. — King’s Hawaiian is undergoing a rebrand to celebrate its 75th anniversary.
The presidents of Puratos USA and AMF Bakery Systems describe their goals and the lessons learned during their three-year ...
Brie Buenning, senior director of marketing at La Brea Bakery, a brand of Aspire Bakeries, Los Angeles, said La Brea’s new ...
Recognizing the role of ingredients in foam-type cakes helps optimize volume, crumb structure and shelf stability.
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