When you are looking for a simple yet flavour-packed addition to your meal, few dishes can match the comfort and taste of ...

Fruits are packed with nutrients and flavour, but experts suggest that eating them at the right time is important for your ...

Flattened rice cooked with mustard seeds, curry leaves, green chilies, and turmeric, garnished with coriander and lemon juice ...

Khaman Dhokla is made from ground gram lentils. Soft, spongy, and perfectly savoury, it’s a delicious start to any morning. This golden fried bread is served with a light, flavourful potato curry. A ...

Viral Video: A Dutch YouTuber relished a "Western" breakfast at a cafe in Delhi's Khan Market. He called it expensive by "Indian standards", but many users were quick to correct him.

creating a delightful texture that pairs perfectly with the flaky layers of paratha. In the heartland of Bihar, where culinary traditions are steeped in simplicity and flavour, Aloo Bhujia paired with ...

It hydrates me, and it is cool. Breakfast is very healthy. It could be sweet potato paratha, upma, avocado toast, or idli-dosa.” She adds, “I am allergic to gluten, so there is no wheat at home.

Light yet nutritious, rich in iron and good carbs. Poha is made from flattened rice, rich in nutrients and fibre, which can help you in weight loss and healthy metabolism. It is a protein-rich dish ...

Here is a simple recipe for Punjabi-style sweet potato paratha for a hearty meal at home. Read to know more. Well, nothing can beat the absolute goodness of enjoying sweet potatoes at home. From sweet ...

Replace deep-fried snacks with roasted and baked ones: Deep-fried snacks such as puris and potato chips can be substituted with healthier ones. Dry-roast makhana with some ghee and rock salt instead ...

Poha cutlets are a delicious snack that combines texture and taste, and a unique way to use leftover poha (flattened rice). By combining lentils and vegetables this recipe turns into a high-protein ...