Whether you enjoy the classic Aloo Paratha, the protein-rich Paneer Paratha, or the wholesome Mixed Veg Paratha, thereâ s ...

Aloo Paratha This delicious version of paratha can be made with spicy potato filling stuffed inside a singhare ka atta dough. Cook the paratha with some ghee on a hot tawa and enjoy. Aloo Chaat ...

150g wholemeal flour 100g plain flour Pinch salt 50ml vegetable oil 150ml water. Mix the flours, salt and oil in a bowl and add a little water a time to combine to a soft dough.

Turn your leftover sabzi into a tasty paratha. Simply mix some chopped onions into the sabzi, stuff it into dough, roll it out, and cook it on a hot tawa with a little ghee. For a quick snack, spread ...

Papad Ka Paratha Recipe, Learn how to make Papad Ka Paratha (absolutely delicious recipe of Papad Ka Paratha ingredients and cooking method) The mouth-watering and crispy combination of this paratha ...

Aloo Pyaaz Paratha are stuffed Indian flatbreads with a fluffy potato and onion filling and a flaky exterior. When thinking ...

Featuring the flavours of Delhi’s Paranthe wali Gali, the Paratha Festival, on till February 18, offers a variety of stuffed parathas that are sure to tantalise your taste buds. From vegetarian ...