Watson’s Carry-Out in Jefferson, Maryland is exactly that kind of revelation – an unassuming roadside spot that happens to serve what might be the most magnificent fried chicken not just in the state, ...

The Saturday farmers market is one of the city’s best, offering local produce and artisanal goods that complement The Crack Shack’s commitment to quality ingredients.

Add crushed cornflakes to a shallow dish. Dredge chicken tenders in seasoned buttermilk or egg, then coat in crushed ...

I'm Lucky Blue Smith. And today we're making my crispy chicken sandwich. We're gonna start with making our rosemary mint ...

Ree Drummond’s 4-Ingredient Chicken Strips, made with crushed cereal, are sweet, salty, and crispy. There are endless tweaks ...

When looking to save money while also avoid cooking, grocery store delis can be an excellent resource. Here is how grocery ...

Instant Pot’s multitasking cookers can seemingly do it all, including sautéing, slow cooking, steaming, even making yogurt.

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

When it comes to no-fuss dinners that never disappoint, these Baked Chicken Thighs are at the top of my list. They’re golden, ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

For the juiciest, tastiest roasted chicken leg quarters, learn how to make a hot honey glaze infused with honey, chile ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with ...