Calzones are a crescent-shaped Italian creation that are stuffed with fillings and sealed, while Italian-American strombolis are rolled up into a log around the fillings and sliced. But that’s ...

Calzones are a classic Italian creation, born from the same culinary tradition as pizza, while empanadas have deep roots in Spain and Latin America. However, these aren't the only stuffed pastries ...

You don't need yeast or strong flour to make this short cut calzone. Vary the filling to suit your tastes and what you have available. FAQs about BBC Food ...

Check out the full recipes below for Pimentel's famed Hotboi pizza and a calzone. "The Hotboi is one of the most popular pies in the shop -- all-beef pepperoni, sliced jalapeños, and Mike's Extra ...