Registered dietitians set the record straight on seed oils and weigh in on whether they're harmful or helpful...or just ...

A new study by University of Bath scientists has highlighted two new potential families of drug molecules that could open the ...

Tools to address PFAS pollution are limited. Here's what researchers are learning about how these chemicals travel through ...

The truth about natural flavors will shock you. Discover 5 hidden secrets about these common food ingredients and what they ...

Forever chemicals are a threat to public health. They can sicken people who regularly eat fish tainted by the chemicals or ...

The ingredient list on your favorite snack might seem harmless enough until you dig a little deeper. Beneath the labels and behind the scenes, everyday foods hide strange additives, surprising ...

Here’s what we know about the risks of glyphosate, atrazine, and other pesticides—and how to lower your exposure.

The two forever chemicals, known as PFOA and PFOS, have been detected in drinking water, food packaging and cosmetics, and they can build up in the body over time.

Eating a fibre supplement derived from oats before each meal could flush out toxic forever chemicals from the body, a new study suggests. Per and polyfluoroalkyl substances, or PFAS, commonly known as ...

Health Secretary Robert F. Kennedy Jr. blames ultra-processed foods, environmental chemicals, lack of physical activity, chronic stress and “overmedicalization” for driving chronic diseases in ...

Companies use these chemicals in many common items, like paper food packaging, stain-proof rugs, waterproof clothing, some types of dental floss and nonstick cookware.

While the precise chemical compound identified in the research is crucial for a comprehensive understanding, the implications of such a finding are far-reaching. Many processed breakfast items, prized ...