Make this five-star recipe for Seattle-style chicken teriyaki, or make the sauce to gloss over whatever you’d like.

Some gifts require fancy wrapping paper and ribbons, but the best present for Mom might just come in a simple paper bag – specifically, one filled with the transcendent fried chicken from Chicken ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

Dave's Hot Chicken, a Nashville-style hot chicken chain ... Gainesville and South Florida. 💻 Sign up for Dining Notes, the free weekly restaurant newsletter from the Times-Union's Gary ...

Prattville's historic Picker House, built in 1859, is being renovated into a 10,000-square-foot fine dining restaurant. The restaurant will feature five distinct dining areas and repurpose ...

The Guest House brings a thrilling experience to the table, whether you’re a local seeking an off-Strip fine-dining night or a tourist seeking a break from the hustle and bustle of the Boulevard.

It can feel like the fine-dining foodie era is behind us. Instead, we are all in our Grubhub-and-sweatpants era, streaming “Top Chef” reruns and trying to remember what it was ever like to go out to ...

Ahana Dutt wants to show Sydneysiders there’s more to Indian cuisine than butter chicken. The former Raja ... on the dessert menu is a Dutt family recipe, which she’s upgraded with saffron ...

It does not necessarily reflect the view of The Herald. A new fine-dining restaurant is set to open its doors in a market town known for its food offerings. Bellota is taking over 43-45 Churchgate ...

A one-pan chicken dish for Passover begins with shallots, potatoes, fennel, and carrots roasted until almost tender. The vegetables are topped with chicken pieces (cut up a whole chicken or use ...