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But that’s the problem: unlike 1999, there is now considerable competition in the CGI dino-documentary field. Were the BBC to ...
If you're a seafood lover who wants a little bit of everything, an all-you-can-eat buffet seems like the perfect place. Sure, ...
Out on a limb At the dawn of the Cretaceous, tyrannosaurs were nowhere near the titans we imagine today. Instead, they were small, scrappy predators that hunted alongside much larger meat-eating ...
A study of 7000-year-old exposed coral reef fossils reveals how human fishing has transformed Caribbean reef food webs: as ...
Paleontologist Jim Kirkland believed that some raptors could have grown to the size of those seen in cinemas… but all he had to go on was a single claw. After years searching in the Utah desert ...
Today, we will be exploring a dinosaur - along with its wider family - who has been the victim of one of these proverbial tugs of war - Baryonyx, a famous genus of spinosaurid from what is now England ...
Lurdusaurus and Nigersaurus dinosaurs featured in a recreation of West Africa circa 115 million years ago. Nigersaurus was known to eat vegetation close to the ground.
As long as you cook it to 145 degrees, you'll be fine. Cooking fish to that temperature should kill the remaining parasites on the fish. Unfortunately, you'll be able to taste them when you eat them, ...
Even in takeout form, this fish maintains its crispy dignity. The kind of meal that makes you speed home while stealing just one more fry at every red light. Photo credit: Karol C. The coleslaw ...
Golden-battered fish pieces stacked like delicious Jenga blocks atop thick-cut chips. One wrong move and you’ll have to eat the evidence! Photo credit: Rose L. Each piece of fish is treated with the ...
The “whales eat fish” argument isn’t accidentally getting the facts wrong — it’s a deliberate choice of framing whales as pests.
Another had no idea you could consume them. "Never thought you could eat them," they wrote. The OP responded with good news: "They are really good! I'll have more recipes up this month!!" Join our ...