Food operators need to rise to the challenge of improving food safety and become leaders in public health, says Hal King, ...

Because boiler systems are inherently dangerous, safety must be factored into the design of not just the boiler but also the ...

Despite its critical role in sustaining billions of lives, the global food system fails to deliver for health, rights, and particularly, nature. A report published today by the UN Environment ...

The food testing services market is forecast to surge from USD 25.4 billion in 2025 to USD 56.8 billion by 2035, delivering a ...

It was the best of times, it was the worst of times, it was the age of wisdom, it was the age of foolishness…” It's hard to ...

Research on food preservation is ongoing – recommendations may have changed since the release of some documents. Please refer to the National Center for Home Food Preservation for the most current ...

In early June, amidst issues related to food safety, the Ministry of Agriculture and Environment issued a directive to people’s committees nationwide urging decisive action to enhance the management ...

Stakeholders in the agricultural sector have called for urgent reforms in the nation’s food distribution system to address growing concerns around access, affordability, and post-harvest losses.

A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be ...