"Marinate thin strips of pork (chops) first in a mixture of soy sauce, a little sugar, and cornstarch. The cornstarch ...

Bake the pork chops. Bake the pork chops on a wire rack set over an aluminum foil-lined baking sheet. The wire rack prevents ...

"Making fresh peach fritters with chunks of peaches in a peach batter instead of chunks of peaches in a plain batter changes everything," says Chef John. "These fritters are pure peach goodness. Serve ...

Whether you’re using bone-in pork chops or boneless pork chops, this pork chop recipe will have everyone reaching for seconds. Lauren's Latest Posted: June 2, 2025 | Last updated: June 7, 2025 ...

Don’t use thick-cut or bone-in pork chops for this recipe. Look for boneless pork loin chops that are ¼ to ½ inch thick. They sometimes are called pork cutlets.

Pork chops don’t have to be complicated, and that’s exactly why this Boneless Pork Chop Recipes in Air Fryer list is a game-changer! ... Pork chops are seasoned, then air fried. They come out juicy, ...

Fried rice is one of those dishes that doesn’t really need a recipe. So often, it’s all about chucking whatever odds and ends you have in your fridge — along with cold, leftover rice — and ...

For the soup: 2 tablespoons olive oil; 2 tablespoons butter; 3 carrots, peeled and chopped; 2 stalks celery, chopped; 1 yellow onion, chopped; 2 cloves garlic, minced ...

This recipe for tender, juicy boneless pork chops pairs perfectly with a rich honey garlic sauce, ready in just 15 minutes. With a golden crust, a hint of cayenne heat, ...

This boneless pork chop recipe packs a seasonal one-two punch as it’s cooked in a sauce made with nutty brown butter, shallots, garlic, herbs, brown sugar, puréed pumpkin and broth.