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Medium on MSN5 of the Best Oils to Fry Foods InAvocado oil is one of the best choices for frying thanks to its exceptionally high smoke point —about 520°F (271°C). This makes it ideal for deep frying, pan frying, or searing. It remains stable at ...
Fallow on MSN14h
Perfect Frying: Canola Oil Secrets for Crispy ResultsUnlock the secrets of canola oil for achieving the crispiest fried foods! This video reveals why canola oil is a top choice ...
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