Kin, Moa Kai Hawaiian Diner has filled a Zippy’s-esque, island-style niche with bright, breezy aesthetic, tiki sips and nui ...

The Portuguese Sausage, Eggs, and Rice plate exemplifies Hawaii’s breakfast culture – the slightly sweet sausage with its hint of spice perfectly complementing eggs cooked to order and a scoop of ...

Hawaii’s new tourist tax has come into force. The tax is seeking to raise money to help address potential ramifications of climate change in the nation’s first “Green Fee” levy, designed to help ...

What an exciting year for our local restaurants. In case you missed out on some gems that opened this year, here's a guide for you.

Hawaiian Airlines began working with Par Hawaii in 2022 to study the commercial viability of locally produced sustainable aviation fuel. Some members of the Par Hawaii team gathered at the company’s ...

Yes, it's snowing in Hawaii, where a winter weather advisory is indeed in effect. However, it's only snowing on Hawaii's high mountain volcano summits of Mauna Loa and Mauna Kea on the Big Island.

Alaska Air Group's decision this spring to restore full Hawaiian Airlines content to the GDSs and to do away with Hawaiian's GDS surcharge is paying dividends, according to chief commercial officer ...

Though oxtail in all of its forms may be among the most famous Jamaican recipes today, the cut didn't always get the credit it deserved. Elevated out of necessity, oxtail's long history transformed it ...

Sometimes the most extraordinary culinary treasures are hiding in plain sight, tucked away in unassuming buildings that locals have cherished for generations. The Forty Niner Restaurant in Aiea isn’t ...

Diana Birkett Rakow will become the first female CEO of Hawaiian Airlines. She will replace Joe Sprague, who is retiring, effective Wednesday. The single operating certificate, a major FAA regulatory ...

Hawaiian Airlines will bring back seasonal service between Honolulu Inouye International Airport (HNL) and Auckland Airport (AKL) next month, even as the carrier’s transpacific network continues to be ...

More than just a cookbook, ‘Growing Up Hapa in Hawai‘i’ is a celebration of heritage, resilience, and the power of connection. Chef Ippy Aiona, with a local Hawaiian father and an Italian mother, ...