Baccala with orange is really the kind of baccala recipe you’d find in Italian kitchens when the weather cools down. It's tender, yet something a bit different. Baccala—salted cod—has been a staple in ...

Wherever you are from sea to shining sea, there's a top-notch fish sandwich not too far away. Here are the best fish ...

Massachusetts sits right on the Atlantic Ocean, which means fresh seafood is everywhere you look. When you want to try lots ...

Beef in a slow cooker? Yes. Chicken? For sure. But fish? We can see your hesitation from here. But our expert says that it's ...

From fresh-as-it-comes seafood to Michelin-starred finery, Essex’s food scene is having a moment Once seen as tugging at ...