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Mixology at Home - Huckleberry and Jalapeno Mojito - MSN4-6 mint leaves; 1 lime wedge; 1/2 tablespoon jam; 1/2 ounce simple syrup; 2 ounces rum (white is preferred but you can experiment with gold, dark, spiced or flavored rums) ...
This recipe produces a fairly thin syrup. For a thicker syrup, use 1 ½ cups sugar and ¼ cup of corn syrup in the recipe. Do not add more sugar or boil longer to thicken the syrup as it will ...
Bake for 30 to 32 minutes, until the center is baked through. Let the cakes cool in the pan for a minute before flipping out onto a wire rack to cool completely.
1. Bring 1 1/2 cups water, sugar, and corn syrup to a boil over medium-high heat in a large saucepan. Cook, stirring frequently, until the temperature reaches 240 degrees F (115 degrees C) on a ...
Looking for a recipe? Have a food question? Carolyn Lamberson would like to hear from you. Write to Cook’s Notebook, Features Department, The Spokesman-Review, P.O. Box 2160, Spokane, WA 99210 ...
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