Instead of masking off flavors with sugar, salt, or artificial additives, companies can let bacteria do the work.

Lab-grown meat causes heated debates. Proponents see benefits for the climate and animal welfare. Opponents worry about a ...

Teachers have a huge job to do with limited time, budgets and resources. So, when it comes to incorporating the amazing ...

The food major has extended its Bear Brand range to school-aged children in a bid to tackle nutritional deficiencies in the ...

Animal health experts shared updates on current threats including HPAI, African Swine Fever, and Foot-and-Mouth Disease. The first known dairy cow HPAI case in the U.S. occurred in March 2024 in Texas ...

In March 2024, when the first cases of highly pathogenic avian influenza were identified in dairy cows in Texas, Cornell ...

246 IT’S A MEASURE BROUGHT BY GOVERNOR JIM PILLEN TO PROHIBIT THE MANUFACTURING, DISTRIBUTION AND SALES OF LAB CULTIVATED MEAT ... INGREDIENTS TO FAKE MEAT ARE SOYBEANS AND CORN.

Beyond pistachios, macadamia and cashew milks have carved out their own niches, while lesser-known alternatives like pecan ...

Laboratory finding of the presence of clumps ... we were unable to test Glaser's thesis that prophylactic feeding of soybean milk would lessen the incidence of eczema, which in turn would lessen ...

https://dehayf5mhw1h7.cloudfront.net/wp-content/uploads/sites/2103/2025/03/27172238/student-soybean-25-wrap.mp3 Taking the $20,000 top prize in the Student Soybean ...

For instance, lower milk consumption in East Asia may be linked to lactose intolerance and a preference for soy-based beverages. The findings suggest that the global CRC burden attributable to a ...

With $1 million dedicated to renovating and expanding Shawnee State University’s Advanced Manufacturing Center, Airable Research Lab is setting up a new hub aiming to unlock new market opportunities ...