To make these meatballs, start by preheating your oven to 350°. Lightly beat two eggs and combine them with two packs of ...

Parmesan cheese is a trending source of protein online, but how much protein is really in it? One ounce of Parmigiano Reggiano or Parmesan cheese has 10 grams of protein, making it one of the highest ...

2. In a small bowl whisk the olive oil and lemon juice. Just before serving, whisk the olive oil dressing briefly to blend it ...

Parmesan is the sharp, robustly-flavored cheese that adds a strong flavor profile to any dish, but if you are ready to try ...

Italian food producers worry that tariffs may price them out of the American market amid competition from U.S. goods that look and sound as if they are from Italy.

Olives play a unique role in this dish. The olives, garlic, lemon, and thyme flavor the chicken stock used to braise the ...

Exports of Italy's famous Grana Padano cheese rose to a record high last year, its producers' association said, while expressing concern for the impact of tariffs imposed by U.S. President Donald ...

Breaded chicken cutlets are topped with prosciutto and Parmesan cheese in this take on cotoletta alla bolognese.

“For Parmigiano Reggiano DOP, the UK is historically a ... All the dairies work 365 days a year to ensure exceptional cheese, and share a universal pride and passion in producing the very ...

Serve with croutons and freshly grated Parmigiano Reggiano. Thanks for reading our story! If you find value in what we’re doing, support our Spring Membership Drive today.

as Parmigiano Reggiano illustrates. First made in the Middle Ages by Benedictine and Cistercian monks, this unique cheese is still crafted in the same way as it was more than 900 years ago.

We're on board for this amped-up version of the classic dish, which doubles down on cheese (pecorino and Parmigiano-Reggiano) and triples the pepper (pink peppercorn, Tellicherry pepper ...