That’s just a handful of adjectives that could describe this new ginger-scallion stir-fried shrimp recipe from Sue Li.

With a flood of imported seafood driving the U.S. shrimp industry to the edge of ruin, a consulting company out of Houston is ...

Sheet Pan Shrimp Boil Costello’s ideal family meal starts with putting down devices so the people sitting around the dinner table can focus on talking with one another. To jump-start the ...

Appetizers and food in cups for party settings bring elegance and convenience to any gathering. These fancy bite-sized ...

Mason jars are no longer just used for food storage. These versatile glass containers are also a great way to serve desserts, ...

El tlacoyo de Ancestro, un platillo prehispánico de masa relleno aquí con frijol negro y cubierto con un delgado bloque de ...

But as any seasoned food explorer knows, it’s often the unassuming places that deliver the most memorable meals. Located in ...

1. Bring 2 cups of water to a boil. Add the salt, pepper, and paprika. Reduce the heat to a simmer. Then add the grits, ...

One restaurant is an old-time favorite, the kind of place your parents used to take you. The other is a brand-new chicken and ...

In his debut cookbook, ‘In the Kusina,’ Woldy Reyes provides a vegetarian bagoong that has almost as much complexity as the ...

The Gulf Coast's beleaguered shrimp industry, however, may have found an unlikely lifeline. Imported shrimp accounts for more than 90 percent of all shrimp consumed in the U.S., NPR reported last ...