Love fish starters? In this video, we bring you three mouthwatering fish recipes that are perfect for parties, family dinners ...

Heat: Sprinkle the hot, fried crackers with ground cayenne, chili powder, or crushed red pepper flakes for a spicy kick. Herbs: Dust with dried herbs like rosemary, thyme, or oregano. Cheese: Sprinkle ...

YachtSea, a new nautical-themed bar and restaurant, opened in late May in Butchertown. If not for being anchored to the ...

Some say Alaskan King Crabs are the most prized crustaceans in the world, and they come from exactly where the name hints: ...

Skip the tourist traps and dig into the seafood dishes Louisiana natives actually crave—flavorful, fresh, and full of tradition.

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Under the Pier in Levittown, Pennsylvania, is the seafood equivalent of finding a pearl in an ...

When Southern Living asked a panel of chefs where to find “The Best Biscuits in the South,” one Alabama restaurateur made the ...

Our best summer appetizers are perfect for potlucks and cookouts all season long, from Memorial Day to Labor Day.

Trainer tip of the day: A simple exercise to learn to activate your deep core — the right way Most people don't know how to activate their core, which can lead to back pain, poor posture and ...

Nothing beats the samosa-tea combo. It tastes way better on rainy days and is the top dish to have with your evening tea to satisfy your cravings. This is one of the most common street foods in the ...

Have you ever craved fried chicken and scooped up some at your local grocery store or even gas station to get it, only to discover that it's shriveled and dry? Or, perhaps, you served the best fresh ...

NEW ORLEANS (press release) – In celebration of its 20 th anniversary and new brand identity, Deep Fried Advertising is investing its creativity and $20,000 in the community. As part of their ...