Spicy Garlic & Tomato Gnocchi. Posted: June 7, 2025 | Last updated: June 7, 2025. Spicy Garlic & Tomato Gnocchi. More for You. Aryna Sabalenka Releases Statement Amid Backlash Over Coco Gauff ...

Rich, spicy linguine arrabbiata. Simple, spicy, and impossible to forget, Arrabbiata may mean “angry,” but this dish is pure joy. Just tomatoes, garlic, chilli, and olive oil are four ingredients that ...

1 pound fresh or shelf-stable gnocchi. 2 tablespoons olive oil. 1 medium yellow onion, chopped. 2 cloves garlic, minced. 1 (28 ounce) can crushed tomatoes. 1/2 cup heavy cream. 1/4 cup fresh basil ...

4 Add the cheddar or Gouda cheese, and feta cheese, if using, to the onion mixture.Place the tin on the baking tray and spread the cheese mixture over the crust. 5 Cut the tomatoes in half and top the ...

Tomato Sauce. While the gnocchi are resting make the sauce. In a saucepan add olive oil, garlic, oregano, basil, tomato paste, cook for 1-2 minutes. Add, salt, pepper, ...

English food writer Ella Mills says her Spicy Sun-Dried Tomato and Eggplant Ragu takes only 30 minutes and yields maximum flavor. It calls for walnuts, sun-dried tomatoes, onion, garlic, eggplant, ...

Rick Stein’s prawn and tomato gnocchi recipe. Making the Italian dish couldn’t be easier as long as the core ingredients - prawns, basil, tomatoes and gnocchi are as fresh as possible.

Gnocchi is a traditional Italian pasta shape that is made mainly from potato which gives its trademark soft texture. And it's perfect for dinner. ‌ ...