An announcement has been released highlighting growing confusion within the global cinnamon market, where a significant proportion of products sold under the general name cinnamon differ from ...

Sri Lanka produces around 22 metric tons of cinnamon every year. However, it isn’t the same cinnamon found on most people’s spice racks. It’s over 10 times as expensive and requires long, backbreaking ...

Delaware, United States - Sri Lanka has been growing true cinnamon for centuries, long before the cassia version took ...

Sri Lanka feeds the senses and the soul: from tea-clad highlands to vibrant markets, each meal tells a story of history, tradition, and mindful living. ByDaniel Scheffler, Contributor. Forbes ...

TiECON 2026, the flagship annual conference of the global TiE network, was hosted for the first time in Sri Lanka last week ...

Indian and Sri Lankan cuisines are closely related due to geography, shared history, trade, and cultural exchange, especially ...