Making a sushi roll, aka maki, seems simple. You pick a filling of raw or cooked seafood, maybe some crunchy vegetables, and ...

Making sushi at home may seem daunting, but it's actually pretty easy and fun! Here are some easy mistakes to avoid, ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you choose wisely. Part of the fun of going out for sushi is seeing and tasting the ...

These heart shaped sushi rolls, filled with yours and your loved one’s favourite sushi fillings, are a fantastically unique way to show your feelings. Before we make makizushi, we need to prepare the ...

Meanwhile, start making your spicy tuna filling. Put the tuna into a bowl ... Continue to roll and press to create a tight roll of sushi. Keep the roll wrapped up until you are ready to serve ...

Savor sushi in two delightful forms – nigiri ... Using the mat, roll away from you, catching the filling into the roll. Repeat with the remaining ingredients to make 3 more rolls.