141K views · 4.2K reactions | Panki is a traditional Gujarati recipe...
7:07
FacebookGujarati Rasoi
141K views · 4.2K reactions | Panki is a traditional Gujarati recipe...
Gujarati Rasoi. . Panki is a traditional Gujarati recipe which is prepared using banana leaves. A batter consisting of rice flour and spices is spread between two banana leaves and is then cooked on a tawa. This is a very healthy and light food to have. The recipe is very simple and easy to prepare. Recipe: Ingredients: Banana Leaves 1.5 Cups ...
141.5K views1 week ago
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Bhakri is the common Gujarati bread which is often eaten with traditional Gujarati vegetables or even with a cup of tea. This Gujarati breakfast recipe is very popular in Gujarat. A variant to the Guajrati Bhakri is Tikhi Bhakri which has some traditional Gujarati spices and condiments which provide a nice taste to the Bhakri. Recipe: Ingredients: 3 Cups of Wheat Flour (Gehun Ka Atta) ½ Teaspoon Turmeric (Haldi) Powder 1 Teaspoon Red Chilli (Lal Mirch) Powder ½ Teaspoon Roasted Cumin Seed (Jeera
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Bhakri is the common Gujarati bread which is often eaten with traditional Gujarati vegetables or even with a cup of tea. This Gujarati breakfast recipe is very popular in Gujarat. A variant to the Guajrati Bhakri is Tikhi Bhakri which has some traditional Gujarati spices and condiments which provide a nice taste to the Bhakri. Recipe: Ingredients: 3 Cups of Wheat Flour (Gehun Ka Atta) ½ Teaspoon Turmeric (Haldi) Powder 1 Teaspoon Red Chilli (Lal Mirch) Powder ½ Teaspoon Roasted Cumin Seed (Jeera
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