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The practice of shrimp farming gives rise to several ethical and environmental concerns. Below are a few of the many adverse effects of shrimp farming: - Shrimps are often raised in overcrowded conditions, leading to stress, disease, and death. - Some shrimp farms use young wild-caught shrimps to stock their ponds, which can contribute to the depletion of wild populations. - Shrimp farmers use practices such as cutting off the eyestalks of female shrimps to prevent them from reproducing and incr